Luengo Dried Pardina lentils – IGP – 1kg
£6.00
Small brown pardina lentil produced under the Tierra de Campos IGP.
Suitable for Vegans, May have traces of Gluten.
195 in stock
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Fast Shipping
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Great Value
Traditional Spanish Cuisine
Fast Delivery
Great Quality
Ideal for Gifts
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Product Information
Small brown pardina lentil produced under the Tierra de Campos IGP, in the province of Castile and Leon, as a guarantee of origin and varietal characteristics.
Pardina lentils are highly appreciated because of their fine taste and texture when cooked.
Past BBE date
Related
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Use
Mild-flavoured. Especially suitable to combine with pasta, salads and Mediterranean cuisine.
Dried lentils do not need to be soaked and the cooking time is around 20 minutes.
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Ingredients
Dried lentils
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Storage & Care
Keep in cool, dry place
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Nutritional Information
Nutritional values per 100g
Energy 1171kj/281kcal
Total Fats 2.1g
Saturated Fats 0.4g
Monounsaturated Fats 0.6g
Polyunsaturated Fats 1.1g
Carbohydrates 23g
Of which Sugars 1.8g
Fibre 38g
Protein 23g
Salt 0.01g
Iron 13.5mg
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